Almost Nordic

We were founded in 2012 in Copenhagen in Denmark where we launched our first website “HurtigMums” with recipes and tips and tricks to the kitchen. Back then we were only available in Danish. Today we have expanded and now you can find almost all our danish recipes and a lot more here on Almost Nordic.

Meet Our Creators

These recipes have come to the world with the help our team of Carrine, Beate, Laust and Mavra.

Feel the taste of The Denmark

Her you can find a list of Danish recipes

New Recipes

Two glasses of pale pink Kashmiri chai with a frothy top and crushed pistachios and almonds, beside a small brass pot on a wooden table

Pakistani Kitchen

Pink Tea Recipe (Kashmiri Chai)

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Mavra Sheik

Four golden puff pastry tartlet shells on a white plate, each filled with creamy white sauce, diced chicken and white asparagus, topped with chopped parsley

Danish Kitchen

Tarteletter Recipe (Danish Chicken and Asparagus Tartlets)

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Beate Grandahl

Danish roast pork with a golden, puffed crackling rind scored in strips, partly sliced on a wooden board, with a plate of small potatoes and red cabbage, a jug of brown gravy and a few bay leaves

Danish Kitchen

Flæskesteg Recipe (Danish Roast Pork with Crackling)

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Beate Grandahl

Golden baked Filipino empanadas with crimped edges on a white plate, two broken open to show a ground pork filling with diced carrot, potato, green peas and raisins

Filipino Kitchen

Filipino Empanada (Pork and Potato Hand Pies)

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Carrine Samantha

Beef nihari in a wide stoneware bowl: dark red-brown gravy with shank pieces and a marrow bone, topped with julienned ginger, green chilli rings, coriander leaves, fried onions and lemon wedges, with a naan alongside

Pakistani Kitchen

Nihari Recipe (Pakistani Slow-Cooked Beef Stew)

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Mavra Sheik

Plate of flat round chapli kababs studded with tomato and green chilli, served with naan, sliced red onion and green chutney

Pakistani Kitchen

Chapli Kabab Recipe (Peshawari Minced Beef Kebab)

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Mavra Sheik

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