This week's pick
Ube Halaya Recipe (Filipino Purple Yam Jam)
Ube halaya (Filipino purple yam jam) is grated purple yam cooked slowly with coconut milk, condensed milk and butter until it turns into a thick, glossy, deep violet paste. It tastes gently sweet, a little nutty, with a vanilla-like note from the…
Read the recipe →Three kitchens
Filipino Kitchen
with Carrine Samantha
- Ube Halaya Recipe (Filipino Purple Yam Jam)
- Kutsinta Recipe: Chewy Filipino Steamed Rice Cakes
- Filipino Empanada (Pork and Potato Hand Pies)
- Pancit Canton Recipe (Filipino Stir-Fried Noodles)
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