Norwegian Heart Waffles can be found almost anywhere in Norway as they are a cultural treasure, often served with brown cheese that is made from goat’s whey that usually gives it the distinct caramel flavor. Norwegian Heart Waffles are thin and sweet served as a dessert or a snack, traditionally enjoyed with a cup of black coffee during the afternoon.
These waffles are very popular in Norway because, to Norwegians, they are a homesickness symbol and can be a heartening treat; these heart shaped waffles also have been around for more than 150 years. Norwegian waffles are very different then other waffles, not only being made in a heart shaped waffle maker but as well as being thin along with crispier than regular thick fluffy waffles.
Finally, now we will see the difference between Belgium waffles and Norwegian heart shaped waffles, as well as see how to make the waffles and what all you will need to make them, along with finding out what all you can get served with your waffles.
Difference Between Norwegian And Belgium Waffles
The difference between Norwegian heart-shaped waffles and Belgium waffles is that Belgium waffles and lighter and fluffer since baking soda is added to the waffle mix. Belgium waffles are also made in waffle irons that have deeper grids that allow the waffle to have pockets which would enable the waffle to hold the syrup.
While the Norwegian heart shaped waffles are typically enjoyed in the afternoon, the Belgium waffles are served in the morning as breakfast foods having various toppings. Not only are these waffles severed in and from different places, but the main difference is also one waffle is fluffer and lighter while the other is thinner and crispier.
The waffles are also made differently as well as topped with various toppings; Belgium waffles are not served with brown cheese like the Norwegian heart shaped waffles are. However, these happen to just be a just a few of the differences; another difference is the ingredients to be able to make the batter is also different as well preparing the batter.
How To Make Norwegian Waffles?
To make Norwegian waffles, you will need a Norwegian heart-shaped waffle iron along with:
- Kosher salt
- Large eggs
- Sour cream
- Vanilla extract
- Unsalted butter
As soon as you happen to gather all of your ingredients, you will need to whisk together your flour, sugar, and salt into a bowl. You will then need to whisk your egg yolks, sour cream, vanilla extract, butter, and water into a separate bowl, then add in your dry ingredients and whisk until there are no clumps.
After you have mixed your dry and wet ingredients together, you need to take an electric mixer and beat together the egg whites, and gently fold them into the batter. Once you have your batter prepared and ready to make the waffles, you will need to heat your Norwegian heart-shaped waffle iron until it is hot, then brush the iron with butter pouring your batter into it.
Finally, after pouring your batter into the hot waffle iron, you will be able to make your heart-shaped waffles, leaving them crispy and sweet; once you have your waffles made, you will then decide on how you want them to be topped instead it being traditionally topped or not.
What To Serve With Norwegian Waffles?
Norwegian waffles can be served with an endless amount of things, but there are a few things that these waffles are typically served with, those things including egg or caviar. Not only can these waffles be served with eggs or caviar, but they can also be served with cloudberries which are very juicy berries that have a taste similar to a raspberry.
However, Norwegian heart shaped waffles are also served with jam or brown cheese being made from goats whey tasting like caramel. You will also find these waffles being served with ice cream giving you a sweet dessert to enjoy; you will mostly find these being served in Southern Norway.
Although these are just a few things that can be served with your Norwegian heart-shaped waffles, there are many more varieties of toppings that you can get with your waffles. You can find more Nordic Recipes right here.