Fastelavnsboller Recipe – which translates to Shrovetide buns, is a traditional Danish snack enjoyed during a festival called Fastelavn. Fastelavn is a Nordic holiday that
What is half of 2/3 cup? The very very fast answer is that half of 2/3 cup is 1/3 cup. How it Works Knowing the
Havregrynskugler – a Danish dessert known as sweet oatmeal balls. It is a traditional Danish Christmas treat and relatively simple to make. What’s more, this
Brunkager – which literally translates to “brown cookie” is a traditional Danish that you’ll see traditionally served on the first Sunday of Advent or throughout
Klejner – this Danish treat is a traditional danish Christmas pastry that you usually see handed out during the month of December. It is a
Æbleflæsk which directly translated means Apple Pork is a traditional Danish Christmas recipe. It consists of three wonderful ingredients: Apples, Pork, and Onions. It might
Ris A La Mande or risalamande is a type of rice pudding dessert. Ris A La Mande is a traditional Danish Christmas dessert that can
Pebernødder is the Danish word for peppernuts and is a traditional Christmas cookie that is walnut-sized and circular in shape. They’re highly popular in Denmark,
Knækbrød is a traditional danish crisp flatbread. Literally, knækbrød means something like break bread or breaking bread. Well, it breaks easy and tastes just as
Dyrlægens natmad is almost as ethnic Danish as you can get it. Dyrlægens natmad directly translates to the Veterinarian’s night snack or food. It belongs